Basic Hummus
Ingredients
·
2 cans chickpeas (other beans can be used but garbanzos are the classic)
·
1-2 cloves garlic, or 1-2 tsp minced garlic
·
2-3 tablespoons olive oil
·
up to ½ cup water (optional) or 1 Tbsp lemon juice
·
½ teaspoon salt
May add other flavors such as red peppers, sun-dried
tomatoes, cumin, curry, tahini etc....
Instructions
Place chickpeas in a blender or food
processor with garlic, olive oil, ¼ cup water (I don't use water), and salt. (Add any other ingredients for flavor such as red peppers.)
Blend or puree until
very smooth, adding water one tablespoon at a time if the mixture
is too sticky to move through the blender. (Go easy on the water as it can make it runny) - You can also use lemon juice for a Tbsp or so.
Once the mixture is going, you can
stream in a little bit more olive oil to help achieve a super creamy texture.
I really wish I liked hummus....
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